Lhc Healthy Bites Markethouse Part 2 - Detailed Analysis
Chef Joe Rossetti from Market restaurant in the West Loop takes our 20 dollar Chef Justin Martin of Uncommon Ground takes our $20 Chef Justin Large from Big Star restaurant in Wicker Park takes our 20 dollar Chef Amado Lopez from XOCO restaurant takes our $20 Chef Omar Rodriguez from (k)new restaurant in the Logan Square takes our 20 dollar Chef David Schneider from Taxim restaurant in Wicker Park takes our 20 dollar
Chef Shawn McClain from Green Zebra restaurant in West Town takes our 20 dollar Chef Evan Percoco from The Wit Hotel takes our 20 dollar More than a third of all cancer cases are preventable, and almost half of those are linked to just Produced and written by Molly Shanks. Hosted by Jane Monzures.
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